Ebhizinisini Ukubeka Ukukhishwa Kwesiko Akufanele Kubonakale Njengokuzikhethela
Okulandelayo imihlahlandlela evamile yokusiza ukukusiza ukuthi uthathe inani elifanele ukuvuza insizakalo, kodwa uma uzophambukisa ekusikeni, qiniseka ukuthi uphambukile ohlangothini oluphangalayo hhayi ohlangothini oluphansi.
Uma uhamba, ungase ufune ukwenza ucwaningo oluncane kusengaphambili njengoba iziqondiso zokuhamba zihluka phakathi kwamanye amazwe nakwezinye izikhathi ngisho naphakathi kwezindawo zase-US ikakhulukazi emadolobheni athile amakhulu afana neNew York (lapho ungase udingeke ukuphoqa izintambo. )
Ama-Standard Standard kuya ku-Tip
Amathenda webha: $ 1.00 ngesiphuzo noma 15-20% yesikweletu sakho sangaphambi kwentela.
Abasebenzi be-Buffet Wahlala: Akudingeki ngaso sonke isikhathi noma kufanelekile ukuphothula abasebenzi bokulinda kusukela e-buffet, noma kunjalo, uma wenza kanjalo, ithiphu elijwayelekile lingu-10%.
Ukubamba: Akudingeki ukuthi uphakamise izintambo noma abanye abakhonza futhi bakubambe. Uma uvakashela njalo indawo yokudlela (ikakhulukazi lezo ezinenani eliphakeme noma elikhudlwana ukuze uthole indawo yokuhlala), ungathinta umphathi wakho $ 10 kuya ku-$ 20 ngesinye isikhathi.
I-Pizza nezinye Ezokuhambisa Ukudla : Uma uthola i-pizza (noma okunye ukudla) okulethwa ekhaya lakho noma ehhovisi, i-tip iyalehluka kakhulu. Njengokwesimo sokudlela esihlala phansi, ukuphawula kuyinto yokuzikhethela, kodwa ezinye zokudlela zifaka imali yokulethwa kwebhilidi yakho (ngokuvamile ebiza ngo-$ 3.00) (izimali zokulethwa zingase zibe ngaphezulu uma ukudla kuhanjiswa ehhovisi).
Ukuze uthole ukulethwa kwama-$ 20.00 noma ngaphansi, kuwumkhuba ukunikeza ithiphu encane ye $ 3.00. Noma yiliphi inani elingaphezu kwezingu-$ 20.00 intonga 10-15% kodwa engaphansi kwe $ 5.00.
Abahambi bokuphumula: Ngokuya ngezinsizakalo ezinikezwa ithiphu langokwezifiso ku-$ 0.50- $ 3.00. Njengoba iklayenti lakho noma abasebenzi abasebenza nabo kungenakwenzeka ukukulandela endlini yokudlela, ake unembeza wakho aqondise ukuthi kufanele uthayiphe kangakanani.
Njengabasebenzi bokulinda ezitolo zokudlela, izikhonzi zokuphumula zingase zithembele kumathiphu akho okuthola imali. Kungabhekwa njengokungacabangi ukuthi okungenani unikeze ithiphu encane ephakanyisiwe ye $ 0.50.
Isevisi yokulinda phansi: 15-20% ngenkonzo enhle. Abasebenzi abalindile bakhokhelwa ngaphansi kweholo elilinganiselwe futhi bancike emathipweni okuthola imali. Abalindi abahambayo kanye nabama-waitress bazikhethela, kodwa hhayi ukuphawula ngokuvamile kubonakala sengathi "eshibhile." Uma unomthengi noma omunye ochwepheshe bebhizinisi lapho isithombe somuntu sibalulekile, kungakhathaliseki ukuthi isevisi embi kangakanani, ukushiya ithiphu encane kungcono kunokuba ukuphawula nhlobo.
Abasebenzi be-Take-Out nabakwa-Curb-Side: Izindawo eziningi zokudlela zinikeza ifoni-ekuhleleni nasekukwenzeni i-curbside (noma ngaphakathi). Ukuphawula akudingeki. Kodwa uma ufuna ukusikisela ukuze uthole isevisi ekhethekile noma engavamile, isiqondiso esiphezulu singaphezulu kwezingu-10% zesikweletu sangaphambi kwentela.
I-Tip Jars: Akufanele uzizwe unesibopho sokubamba ushintsho lwakho ube yi-jar jar futhi ngokuqinisekile hhayi ngaphezu kwedola. Izimbiza ze-tip azikho ngaphezu kwe-counter-top pandering. Ukukhwabanisa kuvame ukuhlukaniswa phakathi kwabasebenzisana nabo abangathembeki kumathiphu (afana nabasebenzi bokulinda) ukuze uthole imali engenayo futhi baze babelane nabasebenzi abangazange banikeze noma iyiphi insizakalo ngqo.
Uma ufuna ukuphoqa isisebenzi esisodwa, ikakhulukazi, unikeza ithiphu kubo ngokuqondile - hhayi ummbizi wephuzu .
Izinsiza zokupaka izimoto: Ithimba elijwayelekile lokupaka izimoto liyi $ 2.00- $ 5.00 uma imoto yakho ifika kuwe.
Amathiphu okugaya: Ungalokothi uzame ukugcizelela abahlobo bakho namakhasimende wakho ngokwenza umbukiso wokweqa. Unganaki isicu sakho kodwa qaphela ukuthi umuntu onakho angase abukele ukuze abone ukuthi uthayipha yini nokuthi ungakanani!